Hey there! This is the glorious start of our monthly recipes series! 🎃
Here we'll show you a few recipes you can cook for yourself and your loved ones with produce that is in season! We tried to span over a large cultural landscape when choosing them, but we’d love if you contributed with your favorites! If you have one in mind, feel free to shoot us a message! 😉
In addition to that, you’ll find a list of the vegetables and fruit you can find in season, as well as their Dutch names so you don’t need to search for the translation yourself! 🕵️
🍂 This month's recipes:
Lemon Butter Pasta with Zucchini 🍝 (tomato, zucchini)
Kimchi 🫙 (chinese cabbage, carrot)
Bang Bang Cauliflower 🥦 (cauliflower)
Here’s September's in season goods:
🌽 VEGETABLES
Endives (andijvie)
Artichoke (artisjok)
Eggplant (aubergine)
Celery (bleekselderij)
Cauliflower (bloemkool)
Broccoli (broccoli)
Chinese Cabbage (chinese kool)
Courgette (courgette)
Celeriac (knolselderij)
Kohlrabi (koolrabi)
Cucumber (komkommer)
Head lettuce (kropsla)
Corn (mais)
Mushroom (paddenstoelen)
Bok choy (paksoi)
Bell peppers (paprika)
Pumpkin (pompoen)
Leek (prei)
Salsify (schorseneer)
Green Beans (sperzieboon)
Stalk turnip (raap)
Radish (radijs)
Black radish (rammenas)
Savoy cabbage (savooikool)
Red cabbage (rodekool)
Red beets (rodebiet)
Chard (snijbiet)
Broad beans (snijbonen)
Spinach (spinazie)
Oxheart cabbage (spitskool)
Tomato (tomaat)
Onion (ui)
Fennel (venkel)
Watercress (waterkers)
White cabbage (witte kool)
🍎 FRUIT
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